Cracklings (American English), crackling (British English), [1] also known as scratchings, are the solid material that remains after rendering animal fat and skin to produce lard, tallow, or schmaltz, or as the result of roasting meat.
The technique for getting the perfect crackling can divide a room as everyone has their technique. But Jamie wanted to give you his guide on crackling that is really reliable!
Define crackling. crackling synonyms, crackling pronunciation, crackling translation, English dictionary definition of crackling. n. 1. The production of a succession of slight sharp snapping noises. 2. cracklings The crisp bits that remain after rendering fat from meat or frying or...
Definition of crackling noun in Oxford Advanced Learner's Dictionary. Meaning, pronunciation, picture, example sentences, grammar, usage notes, synonyms and more.
Making pork crackling at home is easier than you think, and with the right techniques and ingredients, you can achieve the perfect crunch. In this article, we’ll take you through a step-by-step guide on how to make pork crackling, including tips and tricks to help you get the best results.
crack•le /ˈkrækəl/ v., -led, -ling, n. v. [no object] to make slight, sudden, sharp noises: The campfire crackled in the night. to exhibit liveliness, excitement, or the like; sparkle: The play crackled with wit. n. [countable] the act or sound of crackling: the crackle of the breakfast cereal.