"I use this instead of maple syrup on French toast. It's how my family has been making it for years since they emigrated from ...

1."Get a cup of milk and a tablespoon of lemon juice or vinegar, then let it sit for 10 minutes to become a great buttermilk substitute. I hate buying and wasting a pint of buttermilk for one recipe ...

The time for Thanksgiving prep is now. Whether you’re a plan-months-in-advance person, a prep-the-week-of individual or a save-it-for-the-last-day type, one thing almost everyone will be thinking ...

Cooking meaty dishes at home can be time-consuming, but simple tricks can speed up the process. Opt for thinner cuts, slice ...

Doing a lot of cooking these days? We’ve gathered some tricks and tips from our reporting to help you with the little things. Peeling squash: Attack it like chefs do when making supremes, those ...

Turkey breast is prone to dry out while the dark meat finishes cooking. Turkey cooking tips include brining, buttering and butchering the bird in specific ways to get the juiciest, most flavorful ...