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If you're looking to improve your kitchen, there's no better way to do so than with a blender. Not only do they help cut the prep process, but they also help in creating different meals like soup or ...

When it comes to spending on a blender, there are plenty of solid buys that don't cost two weeks' worth of groceries. But one must also consider the ability to blend the ingredients you're looking to ...

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I have never been much of a blender person. I don’t drink smoothies, and I’m usually able to puree, process or otherwise obliterate any and all food stuff with either my food processor or immersion ...

Katie is a writer, a humor blogger, a Vietnam War historian, and an avid cook. She holds an MFA in Creative Writing and is hard at work on her first novel. When she's not writing about tech, she's ...

The first blenders, designed for whipping up malted milk, hit kitchen counters in the 1920s. Today, Consumer Reports’ tests have found that the small appliance is a lot more versatile than it was at ...

I don’t use my standard blender all that much, unless I need to puree a soup. I use my immersion blender on a weekly basis, mostly to make dressings, sauces, mayo, and other emulsions; occasionally ...

David lives in Brooklyn where he's spent more than a decade covering all things edible, including meal kit services, food subscriptions, kitchen tools and cooking tips. David earned his BA from ...