It’s an old tale: A boyfriend visits his girlfriend’s parents’ house for the first time and nerves ensue. But in Michael Wilkes’s case, he arrived in Cyprus to not only a warm reception, but also a ...

Got a ton of leftovers from hosting (or attending) Thanksgiving dinner? Chef ChatGPT does well with the "whatever's in my fridge" meal. Amanda Smith is a freelance journalist and writer. She reports ...

At her home in Racine, Wisconsin, Michele Robinson is cooking up a spaghetti chicken casserole just like her mother Karen used to make. "Every time you make it, you feel like, 'Oh, is this just living ...

Five Guys may be a burger joint, but there's no denying the ever-enduring popularity of its Cajun fries. In particular, these fries are renowned for their fresh ingredients, cooking method, and ...

Audrey Morgan is an associate food editor at Food & Wine with over seven years of experience covering food and drinks. She has held staff positions at Liquor.com and Food Network Magazine, and her ...

Get crispy, golden Birria Egg Rolls with the Bioexcel Deep Fryer. In this review, we dive into how this fryer helps create restaurant-quality egg rolls at home, with tips on making the perfect birria ...

Anthropic has begun rolling out a small but significant update to Claude. Starting today you can use the chatbot to create and edit Excel spreadsheets, documents, PowerPoint slide decks and PDFs. In ...

Q. I currently keep a static to-do list, and I would like to update it to be more dynamic. Do you have any advice? A. Microsoft Excel is best known for crunching numbers, but it’s also a powerful tool ...

Crafting is essential in 99 Nights in the Forest to help your chances of survival. Whether you're looking for ways to help navigate the expanding forest or you're keen to defend your base against ...

Discover the magic of cooking with recipes that delight in every bite! From savory main dishes to indulgent desserts, this collection brings bold flavors, creative twists, and kitchen tips that will ...

Doug Wintemute is a staff writer for Forbes Advisor. After completing his master’s in English at York University, he began his writing career in the higher education space. Over the past decade, Doug ...